I don’t understand why they can’t design pre-made dough cans that don’t scare the crap out of people. Mr. P and I both equally hate opening them and it takes a lot of begging on my part before he will agree to open one. Even as he is opening it, I always get a little sweating with fear for that eventual “pop.”
[…] our illustration last week about the scary biscuit cans, I thought I’d share a recipe we use often with the premade biscuits. We eat a lot of sweets […]
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